Nutrition to Protect from Cancer

Cancer is caused by environmental, genetic and negative conditions of life. Avoiding negative environmental factors and changes in nutrition and lifestyle can provide protection from cancer. A sufficient and proper diet can provide a protective effect against cancer, said Serap Güzel Diet and Nutrition Specialist from Liv Hospital. And she laid out foods that protect cancer.

  • Soybean
  • Green tea
  • Olive Oil
  • Walnut
  • Red foods containing lycopene
  • Onion, garlic, leek
HG

Related Post

thumbnail
hover

Two Giant Step For Turkey’s First...

The compound developed by the team led by Prof. Dr. Engin Ulukaya, Dean of the Faculty of Health Sciences at İstinye University for the can...

  • Posted by HG
thumbnail
hover

6 Suggestions for Healthy Nutrition in...

Memorial Ankara Hospital Department of Nutrition and Diet Emine Yüzbaşıoğlu gave information about healthy nutrition in the spring. Star...

  • Posted by HG
thumbnail
hover

7 Proper Nutrition Advice to Stay...

With a few minor changes you will make in your lifestyle and nutrition plan, you can reduce your risk of cancer, achieve your ideal weight a...

  • Posted by HG