Wash Egg Before Use

Acıbadem Altunizade Hospital Nutrition and Diet Expert İpek Ertan explained how to use egg for protecting from food poisoning.

“Eggs can be stored dry, in the fridge for 2-3 weeks without losing their freshness, when they are washed they stale more quickly. Be sure to wash before using so that contaminated eggs do not get into the egg. Do not forget to wash your hands after you have contacted the egg.”

HG

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